Top 1200 quality and standards authority of ethiopia qsae PDF Book
ET ISO 7586: Butter- Determination of water dispersion value
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·2.2 MB
ET ISO 8197: Milk and milk products - Sampling - Inspection by variables
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·2.4 MB
ET ISO 16293-1: Glass in building -- Basic soda lime silicate glass products -- Part 1: Definitions and general physical and mechanical properties
Quality and Standards Authority of Ethiopia (QSAE)
·2008
·1.4 MB
ET ISO 12966-3: Animal vegetables fats and oils -- Gas chromatography of fatty acid methyl esters -- Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·1.4 MB
ET 661: BARLEY MALT-DETERMINATION OF VISCOSITY OF WORT
Quality and Standards Authority of Ethiopia (QSAE)
·8 Pages
·2001
·1.2 MB
ET ISO 5530-3: Wheat flour - Physical characteristics of doughs, Part 3: Determination of water absorption and rheological properties using a valiograph
Quality and Standards Authority of Ethiopia (QSAE)
·2005
·3.3 MB
ET ISO 7208: Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·1.4 MB
ET ISO 6322-1: STORAGE OF CEREALS AND PULSES-PART 1: General recommendations for the keeping of cereals
Quality and Standards Authority of Ethiopia (QSAE)
·25 Pages
·2001
·3.2 MB
ET ISO 13082: Milk and milk products -- Determination of the lipase activity of
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·1.4 MB
ET ISO 6322-2: STORAGE OF CEREALS AND PULSES-PART 2: Essential Requirements
Quality and Standards Authority of Ethiopia (QSAE)
·11 Pages
·2001
·2.2 MB
ET ISO 9832: Animal vegetables fats and oils - Determination of residual technical hexane content
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·1.4 MB
ET ISO 10077-1: Thermal performance of windows, doors and shutters -- Calculation of thermal transmittance -- Part 1: General
Quality and Standards Authority of Ethiopia (QSAE)
·2006
·1.9 MB
ET ISO 14673-1: Milk and milk products -- Determination of nitrate and nitrite contents -- Part 1: Method using cadmium reduction and spectrometry
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·1.4 MB
ET ISO 8870: Milk and milk-based products - Detection of thermonuclease produced by coagulase-positive staphylococci
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·1.4 MB
ET ISO 13884: Animal vegetables fats and oils-- Determination of isolated trans isomers by infrared spectrometry
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·1.5 MB
ET ISO 16940: Glass in building -- Glazing and airborne sound insulation -- Measurement of the mechanical impedance of laminated glass
Quality and Standards Authority of Ethiopia (QSAE)
·2008
·1.5 MB
ET 491: SAND USED FOF GERMINATION TEST - DETERMIATION OF SPECIFIC CONDUCTANCE
Quality and Standards Authority of Ethiopia (QSAE)
·9 Pages
·2000
·1.2 MB
ET ISO 6886: Animal vegetables fats and oils - Determination of oxidative stability (accelerated oxidation test)
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·1.5 MB
ET ISO 6883: Animal vegetables fats and oils - Determination of conventional mass per volume (litre weight in air)
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·1.4 MB
ET ISO 11701: Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·1.5 MB
ET ISO TR.5925.2: Fire tests -- Smoke-control door and shutter assemblies -- Part 2: Commentary on test method and the applicability of test conditions and the use of test data in a smoke containment strategy
Quality and Standards Authority of Ethiopia (QSAE)
·2006
·1.5 MB
ET ISO 10540-2: Animal vegetables fats and oils - Determination of phosphorus content, Part 2: Method using graphic furnace atomic absorption spectrometry
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·1.4 MB
ET ISO 6800: Animal and vegetable fats and oils -- Determination of the composition of fatty acids in the 2-position of the triglyceride molecules
Quality and Standards Authority of Ethiopia (QSAE)
·18 Pages
·1997
·1.4 MB
ET ISO 11813: Milk and milk products -- Determination of zinc content -- Flame atomic absorption spectrometric method
Quality and Standards Authority of Ethiopia (QSAE)
·2012
·1.4 MB
